Wee Heavy
|
Scottish Heavy
|
20.8 Litres |
1.06 |
1.014 |
5.94 |
32.71 |
13.71 °L
|
216 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 7:25 PM |
Notes: |
|
Doom Bar Clone
|
Best Bitter
|
20 Litres |
1.044 |
1.007 |
4.82 |
44.17 |
8.82 °L
|
216 |
0 |
|
Author:
|
|
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:18 AM |
Notes: |
|
Golden Caicedo 50 Litros
|
British Golden Ale
|
50 Litres |
1.044 |
1.011 |
4.35 |
20.3 |
3.66 °L
|
216 |
0 |
|
|
Boil
Size: 56.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 1:29 PM |
Notes: |
|
Night Moves
|
Dark Mild
|
3 Gallons |
1.04 |
1.013 |
3.65 |
24.54 |
31.25 °L
|
216 |
1 |
|
|
Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 1:12 AM |
Notes: |
|
English Bitter
|
Best Bitter
|
2000 Litres |
1.044 |
1.009 |
4.57 |
30.08 |
13.83 °L
|
216 |
0 |
|
|
Boil
Size: 2036.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 89 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 12:16 AM |
Notes: |
|
Evan Special Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.039 |
1.012 |
3.53 |
26.65 |
10.71 °L
|
216 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 4/17/2023 12:38 AM |
Notes: Dryhop 1-2 days before final attenuation. Once beer is fully attenuated, add gelatin to fine and crash to 35F. Wait 1-2 days, then rack beer into secondary fermenter. Add priming sugar and either bottle or rack beer into serving keg. |
|
Awesome Recipe
|
Scottish Light
|
110 Litres |
1.043 |
1.015 |
3.64 |
13.95 |
16.33 °L
|
216 |
0 |
|
|
Boil
Size: 131 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 3:23 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5.5 Gallons |
1.032 |
1.008 |
3.19 |
0 |
3.87 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 12:03 AM |
Notes: |
|
English ESB
|
Ordinary Bitter
|
5 Gallons |
1.05 |
1.015 |
4.65 |
48.56 |
10.4 °L
|
216 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2020 11:03 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
5.5 Gallons |
1.067 |
1.017 |
6.63 |
0 |
6.66 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 3:00 PM |
Notes: |
|
Nutty Brown
|
British Brown Ale
|
5 Gallons |
1.058 |
1.01 |
6.24 |
40.45 |
21.62 °L
|
216 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 11:42 PM |
Notes: |
|
Brown Ale
|
British Brown Ale
|
20 Litres |
1.057 |
1.011 |
6.06 |
30.67 |
20.9 °L
|
216 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 12:54 AM |
Notes: |
|
Brown Ale
|
British Brown Ale
|
23 Litres |
1.043 |
1.01 |
4.4 |
18.53 |
21.13 °L
|
216 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 9:26 PM |
Notes: |
|
Tamsus Kvietys
|
Weizenbock
|
13 Litres |
1.07 |
1.017 |
6.88 |
28.65 |
19.04 °L
|
216 |
0 |
|
Author:
|
|
Tommyfatboy
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 50 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 7:43 AM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
250 Litres |
1.049 |
1.01 |
5.12 |
0 |
7.98 °L
|
216 |
0 |
|
|
Boil
Size: 260 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1038.5 g |
Creation
Date: 3/30/2020 2:58 PM |
Notes: |
|
Dark Mild V0.01
|
Dark Mild
|
25 Litres |
1.036 |
1.011 |
3.22 |
18.02 |
16.06 °L
|
216 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2020 9:09 AM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
20.8 Litres |
1.05 |
1.017 |
4.34 |
22.87 |
8.67 °L
|
216 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 9:07 AM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
65 Litres |
1.049 |
1.012 |
4.83 |
0 |
7.53 °L
|
216 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2019 9:03 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
21 Litres |
1.062 |
1.015 |
6.22 |
0 |
11.43 °L
|
216 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 3:39 PM |
Notes: |
|
Awesome Recipe
|
Scottish Light
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
10.91 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 4:18 AM |
Notes: |
|
|
|