All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chinook WCIPA	American IPA	5.5 Gallons	1.064	1.011	6.92	63.18	6.64 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2020 2:27 AM Notes:
West Coast RHS All Grain	American IPA	11 Gallons	1.059	1.015	5.8	0	6.76 °L	218	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2020 5:44 PM Notes:
Ev. Proyectos IPA	American IPA	870 Litres	1.057	1.014	5.59	0	7.53 °L	218	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 8:23 PM Notes:
HG HOPS IPA	American IPA	5.5 Gallons	1.061	1.014	6.13	64.89	6.89 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 11/10/2020 11:09 AM Notes:
Nooknik1 IPA	American IPA	18.9 Litres	1.063	1.015	6.3	0	49.49 °L	218	0
Author: Nikkypine01 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 8:23 AM Notes:
Ipa Oasis	American IPA	50 Litres	1.051	1.01	5.47	40.22	5.53 °L	218	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 1:33 PM Notes:
HAZY IPA	American IPA	50 Litres	1.055	1.009	6.09	32.09	5.38 °L	218	0
Author: PIPAPAPARAPO Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 11:44 PM Notes:
Urban Family Limesicle IPA	American IPA	5 Gallons	1.069	1.023	6.06	33.48	4.64 °L	218	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 3:15 AM Notes: URBAN FAMILY BREWING COMPANY LIMESICLE (5 gallons/19 L, all-grain) OG = 1.074 FG = 1.020 IBU = 14 SRM = 4 ABV = 7.2% This is a “milkshake” IPA using lactose and lime zest. Head brewer Isaac Koski says the dry hop addition in this beer rotates among citrusy hop varieties, including Citra, Simcoe, and Motueka: “These are interchangeable in my mind based on availability and how they are smelling.” INGREDIENTS 11 lb. (5 kg) 2-row pale malt 2.5 lb. (1.13 kg) flaked oats 1 lb. (0.45 kg) rice hulls 4 oz. (113 g) acidulated malt 1.75 lb. (0.79 kg) lactose powder 4.75 AAU Centennial hops (60 min.) (0.5 oz./14 g at 9.5% alpha acids) 4 oz. (113 g) Citra hops (dry hop) 1–2 limes, zested 1 vanilla bean, split and chopped White Labs WLP002 (English Ale) or Wyeast 1968 (London ESB Ale) or substitute favorite English strain 3/4 cup (150 g) dextrose (if priming) STEP BY STEP Mash in with a standard mash at 1.25 quarts/pound (2.6 L/kilograms) at 155°F (68°C) until fully converted, about 60 minutes. Sparge with enough water to collect 6.5 gallons (24.6 liters) of wort in the kettle. Boil 60 minutes, adding sole hop addition at the beginning of the boil. Add the lactose powder to the boil at any point. Chill, then ferment at 67°F (19°C) with your favorite English ale strain. On brew day, zest the lime and chop the vanilla bean. Add vodka to bowl to just cover the zest and bean, then cover with plastic wrap. Let soak in vodka during active fermentation. Dry hop in secondary with a citrus-forward hops such as Citra, but you can substitute in Simcoe, Motueka, or another favorite citrusy hop. Add tincture of lime zest and vanilla bean at the same time as the dry hop addition. After achieving the desired dry hop character, cold-crash and package. Brew Your Own. The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes from Your Favorite Breweries (pp. 62-63). Voyageur Press. Kindle Edition.
Cascade IPA 14August	American IPA	40 Litres	1.044	1.009	4.59	25.92	7.82 °L	218	0
Author: Mall Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 10:46 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.018	5.54	40.4	7.67 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 7:00 PM Notes:
Smash	American IPA	20.8 Litres	1.06	1.016	5.82	95	4.63 °L	218	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 12:46 AM Notes:
Ipa 1°	American IPA	10 Litres	1.057	1.01	6.09	54.42	4.26 °L	218	0
Author: Cerveceria Maiestas Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 11:06 PM Notes:
Ipa	American IPA	25 Litres	1.042	1.011	4.14	16.45	24.48 °L	218	0
Author: der inder Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 3:08 PM Notes:
Citra	American IPA	21 Litres	1.063	1.02	5.7	120.76	6.71 °L	218	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 165.1 g Creation Date: 7/5/2020 6:56 PM Notes:
IPA 3	American IPA	20 Litres	1.096	1.017	10.29	64.72	11.11 °L	218	0
Author: Rodrigo Gómez Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/3/2020 5:05 PM Notes:
IPA	American IPA	5.5 Gallons	1.065	1.02	5.99	55.09	7.75 °L	218	0
Author: JCBraz77 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 4:18 PM Notes:
Island IPA	American IPA	5.5 Gallons	1.059	1.015	5.81	49.54	6.07 °L	218	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 2:37 AM Notes:
Lockdown D-day	American IPA	25 Litres	1.052	1.014	5	0	5.17 °L	218	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 7:54 PM Notes:
Awesome Recipe1	American IPA	4.5 Litres	1.063	1.021	5.62	23.73	6.4 °L	218	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 2:06 AM Notes:
OBK Double IPA	American IPA	5.5 Gallons	1.08	1.019	8.04	112.16	10.16 °L	218	0
Author: Mamau Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2020 8:21 PM Notes:
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