All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger Ale	American Amber Ale	40 Litres	1.048	1.012	4.77	19.16	5.25 °L	211	0
Author: Boil Size: 45.88 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 4:42 PM Notes:
Hard Times Imperial Stout	Imperial Stout	23 Litres	1.084	1.021	8.23	6.15	34.97 °L	211	1
Author: SansLune Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 1:59 PM Notes:
White Beer'd	American Stout	155 Gallons	1.073	1.024	6.49	0	8.76 °L	211	0
Author: Boil Size: 156.62 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 2:52 PM Notes:
Chocolate Milk Stout	American Stout	5.5 Gallons	1.058	1.02	5.22	23.92	38.1 °L	211	0
Author: Forwood Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 1:25 AM Notes: All grain kit from Northern brewer. https://www.northernbrewer.com/products/chocolate-milk-stout-all-grain-kit?variant=30231839211564
SCR Stout	American Stout	19 Litres	1.094	1.024	9.29	20.01	38.2 °L	211	0
Author: NiagaraMark Boil Size: 22.01 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 4:31 PM Notes:
Cascade Fresh Hop IPA	American IPA	5 Gallons	1.061	1.015	5.99	18.27	5.76 °L	211	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 10:31 PM Notes:
300	Imperial Stout	4 Gallons	1.139	1.04	12.91	75.53	50 °L	211	1
Author: Darby Rose Brewing Boil Size: 5.42 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 8:59 PM Notes: Malt extract and brown sugar dissolved in 2 gallons of water and added 1 quart per day to the fermenting wort. Starting wort OG XX x X gallons (XX) + Admixture OG XX x X gallons (XX)+(XX) / X gallons = XX adjusted OG
VIPA	American IPA	23 Litres	1.06	1.011	6.49	63.99	6.58 °L	211	0
Author: Eero Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 5.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 1:17 PM Notes:
RIS	Imperial Stout	2.6 Gallons	1.12	1.03	11.81	128.96	50 °L	211	0
Author: Henrik Bergkvist Boil Size: 4.6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 3:53 PM Notes:
HAZY IPA Real	American IPA	24 Litres	1.064	1.013	6.68	20.98	5.36 °L	211	0
Author: Inframundos Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/6/2023 12:03 AM Notes:
Deneme	American IPA	20 Litres	1.054	1.01	5.76	28.9	8.87 °L	211	0
Author: gordias06 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 7:35 PM Notes:
WIPA Leftovers	American IPA	30 Litres	1.072	1.013	7.73	46.07	5.4 °L	211	0
Author: Giggio Boil Size: 36.11 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 1:33 AM Notes:
Mosaic - Citra	American IPA	32 Litres	1.065	1.012	6.96	41.6	5.39 °L	211	0
Author: Huerto & Cervezas Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 6:06 AM Notes: Targe mash pH: 5.4 10.5 ml Calcium Chloride 14gr Gypsum / Sulfato de calcio 3gr Epsom Salt / Sulfato de Magnesio 1 gr Sodio 4.73 ml acido fosforico ( mash)
Awesome Recipe	American Amber Ale	1000 Litres	1.065	1.012	7.03	15.31	18.26 °L	211	0
Author: Boil Size: 1012.7 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2022 6:34 PM Notes:
Tarkine IPA	American IPA	110 Litres	13.382	2.522	5.82	42.5	6.01 °L	211	0
Author: David Nunn Boil Size: 118 Litres Boil Time: 90 Boil Gravity: 12.5 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 9/24/2022 6:23 AM Notes:
Awesome Recipe	American IPA	9 Litres	1.092	1.023	9.1	0	8.28 °L	211	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 9:30 AM Notes:
Two Hearted Ale Clone	American IPA	5.5 Gallons	1.068	1.013	7.22	72.97	6.64 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/5/2020 3:04 PM Notes:
Awesome Recipe	American IPA	48 Litres	1.053	1.013	5.24	37.89	7.87 °L	211	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 8:14 PM Notes:
Awesome Recipe	California Common	5.5 Gallons	1.055	1.014	5.41	0	6.88 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 7:10 PM Notes:
BBC Red Ale	American Amber Ale	500 Gallons	13.957	3.013	5.89	31.98	11.71 °L	211	0
Author: NC River Rat Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:26 PM Notes: Amer Munich Dark is GS MU Dk, 50-60L Vienna is GS Lt Amer Choc is Netherlands Roasted Barley 375L
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