LCIPA Planning
|
American IPA
|
21 Litres |
1.066 |
1.016 |
6.49 |
56.25 |
9.12 °L
|
196 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2023 12:57 PM |
Notes: |
|
Sorachi Ace
|
American IPA
|
5.5 Gallons |
1.068 |
1.015 |
6.94 |
23.97 |
9.62 °L
|
196 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/1/2024 4:34 AM |
Notes: |
|
Ipa
|
American IPA
|
22 Litres |
1.059 |
1.011 |
6.38 |
24.98 |
3.87 °L
|
196 |
0 |
|
|
Boil
Size: 26.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 3:12 AM |
Notes: In the bottle condition process,adding water into a serum bottle with 200g corn sugar and 200g lactose until 700ml,14ml aq/per bottle.
Cinnamon cut into small piece,whirlpool with 80℃. |
|
Centennial IPA
|
American IPA
|
6 Gallons |
1.06 |
1.013 |
6.16 |
82.34 |
7.84 °L
|
196 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 2:41 AM |
Notes: |
|
Pacific Jade By TCT
|
American IPA
|
28 Litres |
1.059 |
1.017 |
5.74 |
43.01 |
6.3 °L
|
196 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 170.9 g |
Creation
Date: 1/28/2024 8:15 PM |
Notes: |
|
IPA BELGA
|
Specialty IPA: Belgian IPA
|
6 Litres |
1.072 |
1.016 |
7.3 |
52.99 |
6.5 °L
|
196 |
0 |
|
|
Boil
Size: 10.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 36.6 g |
Creation
Date: 1/4/2024 8:12 PM |
Notes: |
|
West Coast IPA
|
American IPA
|
155 Gallons |
1.07 |
1.016 |
7.05 |
0 |
4.68 °L
|
196 |
0 |
|
|
Boil
Size: 156.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 3:35 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.059 |
1.015 |
5.79 |
36.74 |
14.88 °L
|
196 |
0 |
|
|
Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 10:39 AM |
Notes: |
|
Cold, Dark & Bitter
|
Specialty IPA: Black IPA
|
4 Gallons |
1.06 |
1.012 |
6.31 |
55.17 |
33.01 °L
|
196 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2023 4:43 PM |
Notes: R.O. water 2 grams each calcium chloride gypsum in mash pinch of kosher salt on boil. |
|
IPA DUKE V2
|
American IPA
|
50 Litres |
1.058 |
1.012 |
6.11 |
53.69 |
11.91 °L
|
196 |
0 |
|
|
Boil
Size: 55.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 6/22/2023 12:45 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
40 Litres |
1.042 |
1.011 |
4.17 |
52.85 |
50 °L
|
196 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 80 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 12:26 PM |
Notes: |
|
1641cc
|
American IPA
|
155 Gallons |
1.063 |
1.016 |
6.18 |
53.27 |
5.75 °L
|
196 |
0 |
|
|
Boil
Size: 159.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2023 1:29 AM |
Notes: |
|
Sim-cold Cold IPA
|
American IPA
|
310 Gallons |
1.063 |
1.016 |
6.19 |
38.4 |
4.26 °L
|
196 |
0 |
|
|
Boil
Size: 316.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 56 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 3/28/2023 9:13 PM |
Notes: |
|
Vienna IPA
|
American IPA
|
500 Litres |
1.058 |
1.014 |
5.66 |
0 |
5.47 °L
|
196 |
0 |
|
|
Boil
Size: 575 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 1:40 PM |
Notes: |
|
Marble Red IPA Original
|
Specialty IPA: Red IPA
|
30 Litres |
1.074 |
1.014 |
7.83 |
155.7 |
12.28 °L
|
196 |
0 |
|
|
Boil
Size: 38.3 Litres |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 6:23 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
20 Litres |
1.064 |
1.016 |
6.28 |
129.72 |
29.8 °L
|
196 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 6:44 PM |
Notes: |
|
Do You Even Citra, Bro?
|
American IPA
|
12 Gallons |
1.079 |
1.021 |
7.51 |
68.27 |
4.93 °L
|
196 |
1 |
|
|
Boil
Size: 13.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 9/28/2022 3:39 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
30 Litres |
1.076 |
1.019 |
7.52 |
0 |
5.2 °L
|
196 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2022 3:49 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
80 Litres |
1.052 |
1.013 |
5.13 |
0 |
3.44 °L
|
196 |
0 |
|
|
Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2021 7:42 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.073 |
1.017 |
7.35 |
83.02 |
39.6 °L
|
196 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/22/2020 8:05 PM |
Notes: |
|
|
|