Helles Lager
|
Munich Helles
|
1390 Litres |
11.25 |
2.318 |
4.75 |
0 |
2.6 °L
|
206 |
0 |
|
|
Boil
Size: 1450 Litres |
Boil Time: 90 |
Boil Gravity: 10.8 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 10:38 PM |
Notes: |
|
Chessie Czech Pale Lager
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.058 |
1.015 |
5.64 |
39.19 |
3.52 °L
|
206 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 83 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 13.36 psi |
Creation
Date: 5/19/2024 4:46 PM |
Notes: 8 gal distilled water
Propper Starter for a 1L starter |
|
"Льогкає свєтлає піво"
|
International Pale Lager
|
50 Litres |
12.426 |
2.163 |
5.48 |
18.78 |
4.74 °L
|
206 |
0 |
|
|
Boil
Size: 55.68 Litres |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 86 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 11:16 AM |
Notes: |
|
Czech Mate
|
Czech Premium Pale Lager
|
23 Litres |
1.054 |
1.009 |
5.95 |
33.42 |
3.79 °L
|
206 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 3:02 AM |
Notes: |
|
Juniper Wheat W/Maple Water (1gallon)
|
American Wheat Beer
|
1.5 Gallons |
1.03 |
1.007 |
3.04 |
44.3 |
2.67 °L
|
206 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2024 8:34 PM |
Notes: |
|
Cucumber Kolsch
|
Kölsch
|
21 Litres |
1.051 |
1.012 |
5.16 |
23.29 |
3.26 °L
|
206 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 3:35 AM |
Notes: |
|
Spassmacher Kölsch
|
Kölsch
|
5.5 Gallons |
1.046 |
1.011 |
4.68 |
14.04 |
3.06 °L
|
206 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 6:00 PM |
Notes: DIRECTIONS
Single-step infusion mash at 147°F (64°C). To avoid oversparging, use a thinner mash (around 3.75 gallons/14 liters of water) and adjust the sparge water accordingly.
Boil for 60 minutes, following the hops schedule.
Chill the wort to 65°F (18°C), pitch the yeast, and place the wort in a 60°F (15°C) fermentation chamber for 5–7 days. Raise the temperature to 65°F (18°C) for 1 day for a diacetyl rest. Rack the beer and age at 35°F (2°C) for 21–30 days, then keg or bottle |
|
Czech Yourself Lager (error Saving)
|
Czech Pale Lager
|
5.5 Gallons |
1.042 |
1.006 |
4.69 |
34.77 |
3.62 °L
|
206 |
2 |
|
|
Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 5/5/2023 2:48 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
6.5 Gallons |
1.049 |
1.011 |
4.92 |
21.85 |
4.31 °L
|
206 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 6:30 PM |
Notes: |
|
First Lager
|
International Pale Lager
|
42 Litres |
1.052 |
1.01 |
5.46 |
20.4 |
4.07 °L
|
206 |
1 |
|
|
Boil
Size: 53.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 3:12 PM |
Notes: |
|
Czech Your Head
|
Czech Pale Lager
|
6 Gallons |
1.051 |
1.009 |
5.52 |
44.45 |
3.48 °L
|
206 |
0 |
|
Author:
|
|
RoyBHall
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 2:28 AM |
Notes: Fermentation:
- cool wort to 50 degrees, pitch yeast
- ferment at 50 degrees until 50% attenuation, about 5 days
- raise temp to 66 degrees until active fermentation completes, between 4-10 days (get rid of diacetyl)
- once FG is reached, remove yeast cake, and lager for 2-4 weeks at 32-34 degrees |
|
Lite Lager
|
International Pale Lager
|
5.5 Gallons |
1.038 |
1.008 |
3.92 |
11.14 |
2.61 °L
|
206 |
0 |
|
|
Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 1/3 |
Creation
Date: 7/9/2022 9:48 PM |
Notes: |
|
Lager
|
International Pale Lager
|
5.5 Gallons |
1.04 |
1.01 |
3.98 |
0 |
2.83 °L
|
206 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 6:37 PM |
Notes: |
|
American Wheat 9/20
|
American Wheat Beer
|
5.5 Gallons |
1.061 |
1.015 |
6.05 |
25.11 |
6.31 °L
|
206 |
1 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 12:45 AM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
11 Litres |
1.048 |
1.012 |
4.75 |
0 |
3.93 °L
|
206 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 12:18 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5.75 Gallons |
1.046 |
1.011 |
4.57 |
24.31 |
6.23 °L
|
206 |
0 |
|
Author:
|
|
thunderwagn
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 1:26 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
500 Litres |
1.043 |
1.011 |
4.21 |
0 |
6.74 °L
|
206 |
0 |
|
|
Boil
Size: 530 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 12:59 PM |
Notes: |
|
Awesome Recipe
|
German Leichtbier
|
4.5 Gallons |
1.055 |
1.014 |
5.41 |
50.31 |
6.15 °L
|
206 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 9:56 PM |
Notes: |
|
Awesome Recipe
|
German Leichtbier
|
5.25 Gallons |
1.027 |
1.007 |
2.66 |
0 |
2.69 °L
|
206 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 11:50 AM |
Notes: |
|
Bock
|
Helles Bock
|
400 Litres |
1.064 |
1.014 |
6.49 |
25.17 |
22.84 °L
|
206 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2019 8:51 PM |
Notes: |
|
|
|