| American IPA | 36 | 5% | 1% - 15% |
| American Pale Ale | 36 | 8% | 3% - 25% |
| American IPA | 25 | 10% | 2% - 81% |
| American Pale Ale | 19 | 7% | 1% - 32% |
| Saison | 17 | 6% | 1% - 34% |
| American Amber Ale | 15 | 8% | 6% - 17% |
| American Amber Ale | 15 | 10% | 2% - 31% |
| Belgian Dark Strong Ale | 14 | 4% | 2% - 10% |
| Belgian Dark Strong Ale | 14 | 5% | 2% - 11% |
| Belgian Specialty Ale | 13 | 10% | 3% - 22% |
| Belgian Dubbel | 13 | 6% | 2% - 24% |
| Irish Red Ale | 12 | 9% | 1% - 17% |
| Saison | 11 | 6% | 1% - 16% |
| English IPA | 11 | 7% | 3% - 16% |
| Belgian Dubbel | 9 | 6% | 2% - 23% |
| American Light Lager | 9 | 19% | 4% - 100% |
| Irish Red Ale | 7 | 8% | 1% - 15% |
| Imperial IPA | 7 | 6% | 4% - 10% |
| Belgian Pale Ale | 7 | 5% | 1% - 13% |
| Imperial Stout | 7 | 4% | 2% - 9% |
| Oatmeal Stout | 7 | 8% | 3% - 20% |
| Specialty IPA: Black IPA | 7 | 8% | 4% - 15% |
| British Brown Ale | 7 | 8% | 1% - 17% |
| English Barleywine | 6 | 6% | 2% - 15% |
| American Porter | 6 | 9% | 7% - 14% |
| California Common Beer | 6 | 9% | 5% - 20% |
| Russian Imperial Stout | 6 | 4% | 2% - 8% |
| American Stout | 5 | 5% | 3% - 8% |
| Belgian Blond Ale | 5 | 4% | 1% - 7% |
| British Strong Ale | 5 | 7% | 3% - 13% |
| Belgian Golden Strong Ale | 5 | 7% | 3% - 10% |
| Weissbier | 5 | 7% | 3% - 10% |
| Specialty IPA: Belgian IPA | 4 | 4% | 2% - 9% |
| Belgian Tripel | 4 | 4% | 1% - 8% |
| Belgian Pale Ale | 4 | 8% | 5% - 14% |
| Dry Stout | 4 | 10% | 4% - 19% |
| Double IPA | 4 | 6% | 4% - 8% |
| Dunkles Weissbier | 4 | 4% | 2% - 6% |
| Standard/Ordinary Bitter | 3 | 15% | 9% - 23% |
| Düsseldorf Altbier | 3 | 3% | 2% - 5% |
| Clone Beer | 3 | 7% | 2% - 14% |
| Schwarzbier | 3 | 5% | 5% - 5% |
| American Brown Ale | 3 | 11% | 5% - 20% |
| Fruit Beer | 3 | 6% | 4% - 9% |
| Sweet Stout | 3 | 9% | 4% - 13% |
| American Brown Ale | 3 | 7% | 6% - 10% |
| Flanders Red Ale | 3 | 10% | 3% - 19% |
| Special/Best/Premium Bitter | 3 | 15% | 13% - 20% |
| Flanders Brown Ale/Oud Bruin | 3 | 9% | 7% - 12% |
| Robust Porter | 3 | 4% | 3% - 5% |
| Baltic Porter | 3 | 16% | 9% - 22% |
| American Stout | 3 | 9% | 8% - 10% |
| German Pilsner (Pils) | 3 | 8% | 4% - 13% |
| Bière de Garde | 3 | 7% | 4% - 9% |
| Specialty IPA: Red IPA | 3 | 9% | 4% - 13% |
| Altbier | 3 | 4% | 4% - 5% |
| Belgian Tripel | 3 | 4% | 3% - 6% |
| Mixed-Style Beer | 2 | 3% | 1% - 4% |
| American Strong Ale | 2 | 7% | 7% - 7% |
| Best Bitter | 2 | 12% | 10% - 15% |
| English Barleywine | 2 | 6% | 2% - 10% |
| English Porter | 2 | 4% | 2% - 5% |
| Scottish Export 80/- | 2 | 7% | 4% - 10% |
| Common Cider | 2 | 7% | 6% - 8% |
| Märzen | 2 | 8% | 8% - 8% |
| Weizenbock | 2 | 4% | 3% - 5% |
| Bière de Garde | 2 | 6% | 4% - 8% |
| Foreign Extra Stout | 2 | 6% | 4% - 8% |
| Czech Pale Lager | 2 | 4% | 2% - 6% |
| Kölsch | 2 | 2% | 1% - 4% |
| Experimental Beer | 2 | 2% | 2% - 2% |
| Winter Seasonal Beer | 2 | 6% | 5% - 6% |
| Strong Scotch Ale | 2 | 3% | 2% - 4% |
| Trappist Single | 2 | 3% | 2% - 3% |
| Wheatwine | 2 | 4% | 4% - 5% |
| American Wheat or Rye Beer | 2 | 7% | 4% - 10% |
| Holiday/Winter Special Spiced Beer | 2 | 10% | 7% - 14% |
| Witbier | 2 | 8% | 2% - 15% |
| Blonde Ale | 2 | 4% | 2% - 6% |
| Specialty IPA: White IPA | 2 | 5% | 2% - 8% |
| Strong Bitter | 2 | 4% | 4% - 4% |
| Vienna Lager | 2 | 9% | 2% - 15% |
| Extra Special/Strong Bitter (ESB) | 2 | 8% | 7% - 9% |
| Dark Mild | 2 | 10% | 3% - 17% |
| Bohemian Pilsener | 2 | 2% | 1% - 3% |
| Specialty Beer | 2 | 6% | 4% - 7% |
| Munich Dunkel | 2 | 10% | 4% - 16% |
| Maibock/Helles Bock | 2 | 9% | 5% - 13% |
| Other Smoked Beer | 2 | 5% | 5% - 6% |
