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Belgian - Cara 45L


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA365%1% - 15%
American Pale Ale368%3% - 25%
American IPA2510%2% - 81%
American Pale Ale197%1% - 32%
Saison176%1% - 34%
American Amber Ale158%6% - 17%
American Amber Ale1510%2% - 31%
Belgian Dark Strong Ale144%2% - 10%
Belgian Dark Strong Ale145%2% - 11%
Belgian Specialty Ale1310%3% - 22%
Belgian Dubbel136%2% - 24%
Irish Red Ale129%1% - 17%
Saison116%1% - 16%
English IPA117%3% - 16%
Belgian Dubbel96%2% - 23%
American Light Lager919%4% - 100%
Irish Red Ale78%1% - 15%
Imperial IPA76%4% - 10%
Belgian Pale Ale75%1% - 13%
Imperial Stout74%2% - 9%
Oatmeal Stout78%3% - 20%
Specialty IPA: Black IPA78%4% - 15%
British Brown Ale78%1% - 17%
English Barleywine66%2% - 15%
American Porter69%7% - 14%
California Common Beer69%5% - 20%
Russian Imperial Stout64%2% - 8%
American Stout55%3% - 8%
Belgian Blond Ale54%1% - 7%
British Strong Ale57%3% - 13%
Belgian Golden Strong Ale57%3% - 10%
Weissbier57%3% - 10%
Specialty IPA: Belgian IPA44%2% - 9%
Belgian Tripel44%1% - 8%
Belgian Pale Ale48%5% - 14%
Dry Stout410%4% - 19%
Double IPA46%4% - 8%
Dunkles Weissbier44%2% - 6%
Standard/Ordinary Bitter315%9% - 23%
Düsseldorf Altbier33%2% - 5%
Clone Beer37%2% - 14%
Schwarzbier35%5% - 5%
American Brown Ale311%5% - 20%
Fruit Beer36%4% - 9%
Sweet Stout39%4% - 13%
American Brown Ale37%6% - 10%
Flanders Red Ale310%3% - 19%
Special/Best/Premium Bitter315%13% - 20%
Flanders Brown Ale/Oud Bruin39%7% - 12%
Robust Porter34%3% - 5%
Baltic Porter316%9% - 22%
American Stout39%8% - 10%
German Pilsner (Pils)38%4% - 13%
Bière de Garde37%4% - 9%
Specialty IPA: Red IPA39%4% - 13%
Altbier34%4% - 5%
Belgian Tripel34%3% - 6%
Mixed-Style Beer23%1% - 4%
American Strong Ale27%7% - 7%
Best Bitter212%10% - 15%
English Barleywine26%2% - 10%
English Porter24%2% - 5%
Scottish Export 80/-27%4% - 10%
Common Cider27%6% - 8%
Märzen28%8% - 8%
Weizenbock24%3% - 5%
Bière de Garde26%4% - 8%
Foreign Extra Stout26%4% - 8%
Czech Pale Lager24%2% - 6%
Kölsch22%1% - 4%
Experimental Beer22%2% - 2%
Winter Seasonal Beer26%5% - 6%
Strong Scotch Ale23%2% - 4%
Trappist Single23%2% - 3%
Wheatwine24%4% - 5%
American Wheat or Rye Beer27%4% - 10%
Holiday/Winter Special Spiced Beer210%7% - 14%
Witbier28%2% - 15%
Blonde Ale24%2% - 6%
Specialty IPA: White IPA25%2% - 8%
Strong Bitter24%4% - 4%
Vienna Lager29%2% - 15%
Extra Special/Strong Bitter (ESB)28%7% - 9%
Dark Mild210%3% - 17%
Bohemian Pilsener22%1% - 3%
Specialty Beer26%4% - 7%
Munich Dunkel210%4% - 16%
Maibock/Helles Bock29%5% - 13%
Other Smoked Beer25%5% - 6%
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