Simcoe - Hops | Brewer's Friend

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Average AA: 12.7

Description: "Multi-purpose hop with high bittering potential and aromatic qualities."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	5856	32%	1% - 100%
American IPA	2187	31%	2% - 100%
American Pale Ale	2154	38%	1% - 100%
Specialty IPA: New England IPA	1520	28%	1% - 100%
Imperial IPA	1004	29%	2% - 100%
Double IPA	742	30%	1% - 100%
American Pale Ale	732	40%	1% - 100%
Specialty IPA: Black IPA	553	33%	2% - 100%
Blonde Ale	387	38%	1% - 100%
Specialty IPA: Red IPA	364	36%	3% - 100%
American Light Lager	358	39%	4% - 100%
American Amber Ale	316	38%	3% - 100%
English IPA	260	34%	3% - 100%
Specialty IPA: Rye IPA	186	35%	1% - 100%
American Amber Ale	175	35%	6% - 100%
Saison	155	35%	1% - 100%
Specialty IPA: White IPA	130	27%	1% - 100%
Saison	111	32%	2% - 100%
Specialty IPA: Belgian IPA	104	34%	6% - 100%
California Common Beer	97	39%	3% - 100%
American Wheat Beer	94	41%	2% - 100%
American Strong Ale	89	36%	2% - 100%
International Pale Lager	77	44%	8% - 100%
American Stout	74	49%	6% - 100%
Imperial Stout	71	46%	1% - 100%
Experimental Beer	61	40%	3% - 100%
Irish Red Ale	58	46%	5% - 100%
Belgian Pale Ale	58	36%	1% - 100%
American Brown Ale	57	43%	6% - 100%
Russian Imperial Stout	54	37%	6% - 100%
Blonde Ale	51	45%	4% - 100%
Specialty IPA: Brown IPA	51	32%	3% - 100%
American Porter	49	47%	5% - 100%
British Golden Ale	47	42%	10% - 100%
American Barleywine	46	33%	10% - 100%
Standard/Ordinary Bitter	43	35%	1% - 100%
Fruit Beer	43	43%	9% - 100%
Specialty Beer	43	35%	7% - 100%
Belgian Specialty Ale	39	30%	7% - 77%
American Stout	39	40%	6% - 100%
Weissbier	39	52%	10% - 100%
American Brown Ale	33	37%	8% - 100%
Clone Beer	33	31%	2% - 100%
Robust Porter	32	41%	7% - 100%
Cream Ale	31	44%	11% - 100%
Spice, Herb, or Vegetable Beer	30	49%	4% - 100%
German Pilsner (Pils)	28	30%	3% - 100%
English IPA	27	30%	4% - 67%
Witbier	27	51%	17% - 100%
American Wheat or Rye Beer	27	41%	2% - 100%
American Barleywine	26	31%	11% - 100%
American Lager	24	37%	5% - 100%
Extra Special/Strong Bitter (ESB)	24	33%	6% - 100%
Classic American Pilsner	23	41%	11% - 100%
Irish Red Ale	22	42%	10% - 100%
Mixed-Style Beer	22	29%	4% - 100%
Dry Stout	18	52%	8% - 100%
Strong Bitter	17	30%	8% - 100%
Holiday/Winter Special Spiced Beer	17	45%	9% - 100%
Best Bitter	17	41%	5% - 100%
Mixed-Fermentation Sour Beer	17	44%	10% - 100%
Oatmeal Stout	16	58%	14% - 100%
Brett Beer	16	36%	8% - 100%
Brown Porter	16	43%	20% - 100%
Belgian Tripel	16	45%	4% - 100%
Berliner Weisse	16	54%	4% - 100%
Belgian Blond Ale	15	31%	6% - 82%
Belgian Tripel	14	55%	9% - 100%
Berliner Weisse	13	45%	7% - 100%
Ordinary Bitter	13	47%	4% - 100%
British Strong Ale	13	33%	9% - 69%
Spice, Herb, or Vegetable Beer	13	59%	14% - 100%
Belgian Pale Ale	12	41%	18% - 100%
Winter Seasonal Beer	11	52%	16% - 100%
Kölsch	11	41%	8% - 100%
Sweet Stout	11	83%	27% - 100%
Special/Best/Premium Bitter	11	41%	16% - 100%
Weizen/Weissbier	11	48%	20% - 87%
Old Ale	11	30%	6% - 52%
British Brown Ale	11	37%	7% - 100%
Kölsch	11	46%	20% - 100%
Bohemian Pilsener	10	28%	9% - 100%
Witbier	10	44%	11% - 100%
Czech Pale Lager	10	41%	11% - 100%
Alternative Grain Beer	10	37%	14% - 67%
Autumn Seasonal Beer	10	42%	7% - 100%
German Pils	9	45%	5% - 100%
Australian Sparkling Ale	9	36%	9% - 100%
Belgian Dark Strong Ale	9	49%	14% - 100%
Mild	9	63%	14% - 100%
English Barleywine	9	48%	14% - 100%
Belgian Blond Ale	9	22%	5% - 40%
Light American Lager	9	57%	24% - 100%
California Common	8	30%	10% - 45%
International Amber Lager	8	26%	6% - 47%
Baltic Porter	8	44%	14% - 67%
Munich Helles	8	34%	15% - 55%
Bière de Garde	7	46%	4% - 100%
Wild Specialty Beer	7	36%	7% - 67%
Gose	7	70%	19% - 100%
Foreign Extra Stout	7	57%	25% - 100%
Belgian Dark Strong Ale	7	52%	10% - 100%
Czech Premium Pale Lager	7	33%	4% - 100%
Premium American Lager	6	22%	8% - 33%
Cream Ale	6	60%	11% - 100%
Fruit and Spice Beer	6	41%	18% - 100%
Belgian Golden Strong Ale	6	57%	21% - 100%
Northern English Brown	5	40%	19% - 63%
German Leichtbier	5	45%	17% - 71%
Belgian Dubbel	5	35%	13% - 72%
Vienna Lager	5	30%	11% - 50%
Specialty Smoked Beer	5	43%	31% - 67%
Tropical Stout	5	50%	11% - 94%
Specialty Fruit Beer	5	43%	19% - 100%
Vienna Lager	5	31%	12% - 50%

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