Charlie One Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Charlie One

235 calories 23 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.118 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jonah
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Thursday February 26th 2015
1.071
1.016
7.3%
72.9
7.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Dry Malt Extract - Extra Light5.5 lb Dry Malt Extract - Extra Light 42 2.5 52.4%
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 28.6%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 9.5%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4.8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Ahtanum1 oz Ahtanum Hops Pellet 6 Boil 60 min 12.33 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 10.28 7.1%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 15.41 7.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 30 min 6.79 7.1%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 30 min 11.85 7.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 7.14 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 5.1 7.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 5 min 1.76 7.1%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 5 min 2.25 7.1%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Dry Hop 5 days 21.4%
7 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 qt Infusion -- 152 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Charlie One" American IPA beer recipe by Jonah. Partial Mash, ABV 7.26%, IBU 72.91, SRM 7.24, Fermentables: (Dry Malt Extract - Extra Light, Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Ahtanum, Centennial, Columbus, Amarillo, Cascade, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-03 16:05 UTC
NEW Water Requirements:
Charlie One
Equipment Profile Used

System Default

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Water Requirements:
Charlie One
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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