Junk Drawer Beer Recipe | BIAB American IPA | Brewer's Friend
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Junk Drawer

271 calories 29.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 45 min
Batch Size: 3.8 gallons (fermentor volume)
Pre Boil Size: 4.6 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: EJW
Calories: 271 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)
Created: Friday October 24th 2014
1.081
1.023
7.7%
92.8
11.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 oz American - Caramel / Crystal 60L10 oz Caramel / Crystal 60L 34 60 5.3%
10.20 lb United Kingdom - Maris Otter Pale10.2 lb Maris Otter Pale 38 3.75 86.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.5%
11.82 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 45 min 28.8 29%
0.60 oz Warrior0.6 oz Warrior Hops Pellet 16 Boil 45 min 39.49 17.4%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Boil 20 min 8.14 14.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 20 min 9.5 14.5%
0.30 oz Simcoe0.3 oz Simcoe Hops Leaf/Whole 12.7 Boil 15 min 7.7 8.7%
0.30 oz Simcoe0.3 oz Simcoe Hops Leaf/Whole 12.7 Boil 3 min 1.93 8.7%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 3 min 1.53 7.2%
3.45 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.5 qt Infusion -- 152 °F 60 min
3.4 qt Sparge -- 170 °F 5 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 281 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Junk Drawer" American IPA beer recipe by EJW. BIAB, ABV 7.69%, IBU 92.81, SRM 11.81, Fermentables: (Caramel / Crystal 60L, Maris Otter Pale, Carapils (Dextrine Malt)) Hops: (Cascade, Warrior, Ahtanum, Simcoe, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-12-01 03:58 UTC
NEW Water Requirements:
Junk Drawer
Equipment Profile Used

System Default

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Water Requirements:
Junk Drawer
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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