Steeping Grains Used In Fruit and Spice Beer Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American - Chocolate | 3 | 20% | 17% - 24% |
| American - Caramel / Crystal 10L | 2 | 25% | 17% - 33% |
| American - Caramel / Crystal 40L | 2 | 47% | 13% - 80% |
| American - Roasted Barley | 2 | 5% | 4% - 6% |