Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.18 oz |
Northern Brewer0.18 oz Northern Brewer Hops |
|
Pellet |
7.1 |
Boil at 203 °F
|
20 min |
9.08 |
100% |
|
0.18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.18 oz |
Northern Brewer (Pellet) 0.17999999958826 oz Northern Brewer (Pellet) Hops |
|
9.08 |
100% |
|
0.18 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.3 gal |
Acid Mash |
Batch Sparge |
112 °F |
112 °F |
20 min |
|
1.3 gal |
Sacc Rest |
Batch Sparge |
112 °F |
150 °F |
60 min |
|
1.3 gal |
Mash Out |
Batch Sparge |
150 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
Notes
Batch size of 1.5 gal
For hops, to get proper IBUs enter in 20 minute boil despite an actual 60 minute boil and also enter 1.25 gallon boil size
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-19 16:25 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
