Alsaciens nous sommes Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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Alsaciens nous sommes

171 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Thursday May 14th 2020
1.052
1.012
5.3%
30.9
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Belgian - Pilsner10 lb Pilsner 37 1.6 76.9%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 15.4%
1 lb German - CaraHell1 lb CaraHell 34 11 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz mistral1 oz mistral Hops Pellet 7.5 Boil 60 min 25.54 66.7%
0.50 oz mistral0.5 oz mistral Hops Pellet 7.5 Boil 12 min 5.35 33.3%
1.50 oz / 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Alsaciens nous sommes" International Pale Lager beer recipe by Brewer #48106. All Grain, ABV 5.26%, IBU 30.89, SRM 4.29, Fermentables: (Pilsner, Flaked Corn, CaraHell) Hops: (mistral)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-14 19:24 UTC
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