Awesome Recipe Beer Recipe | All Grain No Profile Selected by Zoombaboomba | Brewer's Friend
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Awesome Recipe

300 calories 24.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 300 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)
Created: Monday May 4th 2020
1.091
1.014
10.1%
92.7
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Briess - Organic Brewers Malt10 lb Organic Brewers Malt 37 1.8 80%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4%
1 lb Cane Sugar1 lb Cane Sugar 46 0 8%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Leaf/Whole 15 Boil 60 min 61.41 16.7%
1 oz cascade1 oz cascade Hops Pellet 10 Boil 10 min 16.33 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Whirlpool 20 min 14.98 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 3 days 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike 155 °F 147 °F 60 min
Starting Grain Temp: 65 °F
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by Zoombaboomba. All Grain, ABV 10.12%, IBU 92.72, SRM 6.35, Fermentables: (Organic Brewers Malt, Munich - Light 10L, Carapils (Dextrine Malt), Cane Sugar) Hops: (Magnum, cascade, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-04 23:23 UTC
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