Bad Boy Rye Beer Recipe | All Grain American IPA | Brewer's Friend
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Bad Boy Rye

168 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 11.3 °P (recipe based estimate)
Post Boil Gravity: 13.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 168 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Monday May 4th 2020
13.5 °P
3.5 °P
5.4%
51.6
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.60 kg German - Pale Ale5.6 kg Pale Ale 39 2.3 76.7%
1 kg German - Rye1 kg Rye 38 3.5 13.7%
0.70 kg German - CaraMunich I0.7 kg CaraMunich I 34 39 9.6%
7.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Galaxy20 g Galaxy Hops Pellet 16.5 Boil 60 min 30.67 40%
15 g Galaxy15 g Galaxy Hops Pellet 16.5 Boil 10 min 16.76 30%
15 g Galaxy15 g Galaxy Hops Pellet 16.5 Whirlpool 0 min 4.13 30%
50 g / 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bad Boy Rye" American IPA beer recipe by wentsa. All Grain, ABV 5.37%, IBU 51.55, SRM 8.27, Fermentables: (Pale Ale, Rye, CaraMunich I) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-04 19:45 UTC
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