Neipa 3 Beer Recipe | All Grain American Pale Ale by andenzz | Brewer's Friend
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Neipa 3

172 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 89% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Friday April 24th 2020
1.056
1.013
5.6%
16.3
3.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale 2-Row8 kg Pale 2-Row 37 1.8 84.2%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 15.8%
9.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Azacca200 g Azacca Hops Pellet 15 Whirlpool at 75 °C 0 min 33.3%
100 g Ekuanot100 g Ekuanot Hops Pellet 14.25 Whirlpool at 75 °C 0 min 16.7%
200 g Ekuanot200 g Ekuanot Hops Pellet 14.25 Dry Hop at 75 °C 2 days 33.3%
100 g Azacca100 g Azacca Hops Pellet 15 Dry Hop 2 days 16.31 16.7%
600 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Strike 67 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 67 °C
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Högsbo water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Neipa 3" American Pale Ale beer recipe by andenzz. All Grain, ABV 5.56%, IBU 16.31, SRM 3.32, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Azacca, Ekuanot)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-24 21:01 UTC
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