Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.05 oz |
Jarrylo0.05 oz Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
30 min |
10.44 |
50% |
|
0.05 oz |
Jarrylo0.05 oz Jarrylo Hops |
|
Pellet |
16.3 |
Whirlpool
|
5 min |
3.05 |
50% |
|
0.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.10 oz |
Jarrylo (Pellet) 0.099999999771257 oz Jarrylo (Pellet) Hops |
|
13.49 |
100% |
|
0.10 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 0.9 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Austin, Texas, USA
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Minion of Jarrylo" Weissbier beer recipe by BHBS. Extract, ABV 5.37%, IBU 13.5, SRM 4.8, Fermentables: (DME Bavarian Wheat, CaraVienne) Hops: (Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-23 21:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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