Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
53 g |
East Kent Goldings53 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
29.51 |
100% |
|
53 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.8 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
12 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
22 °C |
Priming
|
Method: cornsyrup
Amount: 91.4 g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile II
"Awesome Recipe" Dry Stout beer recipe by Lula7766. All Grain, ABV 6.2%, IBU 29.51, SRM 30.76, Fermentables: (Pale 2-Row, Barley, Flaked, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-14 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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