mexican lager Beer Recipe | BIAB No Profile Selected by Anonymous | Brewer's Friend
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mexican lager

149 calories 15.9 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Sunday April 5th 2020
1.045
1.012
4.4%
11.6
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 lb Briess - Brewers Malt 2-Row3.4 lb Brewers Malt 2-Row 37 1.8 39.1%
2 lb Briess - Goldpils Vienna Malt2 lb Goldpils Vienna Malt 36.8 3.5 23%
3.30 lb Flaked Corn3.3 lb Flaked Corn 40 0.5 37.9%
8.70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Boil 60 min 7.87 25%
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Whirlpool 0 min 1.36 25%
1 oz Yakima Chief Hops - Saaz CZ1 oz Saaz CZ Hops Pellet 3.5 Whirlpool 0 min 2.38 50%
2 oz / 0.00
 
Yeast
White Labs - Mexican Lager Yeast WLP940
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
2.0 (M cells / ml / ° P) 466 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"mexican lager" No Profile Selected beer recipe by Anonymous. BIAB, ABV 4.39%, IBU 11.62, SRM 2.94, Fermentables: (Brewers Malt 2-Row, Goldpils Vienna Malt, Flaked Corn) Hops: (Liberty, Saaz CZ)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-05 09:08 UTC
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