Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 lb |
Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition) |
|
42 |
0.5 |
5.9% |
|
7 lb |
Briess - LME Pale Ale7 lb LME Pale Ale - (late boil kettle addition) |
|
34.5 |
6 |
82.4% |
|
7.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
8.1 |
Boil
|
60 min |
31.76 |
37.5% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
8.1 |
Boil
|
5 min |
3.84 |
25% |
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Leaf/Whole |
8.1 |
Boil
|
1 min |
1.25 |
37.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial (Pellet) 0.74999999828443 oz Centennial (Pellet) Hops |
|
31.76 |
37.5% |
|
1.25 oz |
Centennial (Leaf/Whole) 1.2499999971407 oz Centennial (Leaf/Whole) Hops |
|
5.09 |
62.5% |
|
2 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 5.4 oz
Temp: 68 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"easy amber" American Amber Ale beer recipe by MAGA. Extract, ABV 5.12%, IBU 36.84, SRM 11.08, Fermentables: (Corn Sugar - Dextrose, LME Pale Ale) Steeping Grains: (Caramel / Crystal 60L) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-28 19:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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