Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
American - Pale 2-Row7 lb Pale 2-Row |
|
37 |
1.8 |
63.6% |
|
3 lb |
Cane Sugar3 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
27.3% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.1% |
|
11 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
27.63 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
27.63 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Strike |
147 °F |
142 °F |
15 min |
|
|
|
Infusion |
142 °F |
154 °F |
25 min |
|
|
|
Infusion |
154 °F |
162 °F |
30 min |
|
|
|
Infusion |
162 °F |
170 °F |
10 min |
|
|
|
Batch Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
2.5 qt/lb
Starting Grain Temp:
80 °F |
Priming
|
Method: Honey
Amount: 9.5 oz
Temp: 85 °F
CO2 Level: 4 Volumes |
Target Water Profile
Balanced Profile
"Simple Golden Strong Ale" Belgian Golden Strong Ale beer recipe by Brewer #311292. All Grain, ABV 10.18%, IBU 27.63, SRM 3.66, Fermentables: (Pale 2-Row, Cane Sugar, Flaked Oats) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-12 00:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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