Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
P12/9150 g P12/9 Hops |
|
Pellet |
6 |
Boil
|
60 min |
7.18 |
6.3% |
|
250 g |
P12/9250 g P12/9 Hops |
|
Pellet |
6 |
Aroma
|
5 min |
2.38 |
10.4% |
|
500 g |
P12/9500 g P12/9 Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
5.36 |
20.8% |
|
1,500 g |
P12/91500 g P12/9 Hops |
|
Pellet |
6 |
Dry Hop
|
5 days |
|
62.5% |
|
2,400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,400 g |
P12/9 (Pellet) 2400 g P12/9 (Pellet) Hops |
|
14.92 |
100% |
|
2,400 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Viking Veizen" Weizenbock beer recipe by Brewer #309459. All Grain, ABV 6.69%, IBU 14.92, SRM 9.22, Fermentables: (Dark Wheat, Pilsner, Caramel Malt - 20L, Melanoidin) Hops: (P12/9)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-27 03:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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