Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
19.07 |
10% |
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
6.9 |
Boil
|
30 min |
8.22 |
10% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
6 |
Boil
|
10 min |
6.74 |
20% |
|
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
30% |
|
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
6 |
Dry Hop
|
0 days |
|
30% |
|
250 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
irish moss
|
|
Water Agt |
Boil |
10 min. |
Yeast
|
Fermentis - Safale - American Ale Yeast US-56
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
76%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
15 - 24 °C |
Starter:
|
No |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
200 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: dextrose
Amount: 200g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.75%, IBU 34.03, SRM 7.15, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Perle, Cascade) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-04 09:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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