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Awesome Recipe

Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)

Created: Saturday February 29th 2020

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

22.3

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 lb	American - Pilsner18 lb Pilsner	37	1.8	94.7%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	5.3%
19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Liberty1 oz Liberty Hops	Leaf/Whole	4	Boil	30 min	5.25	23.5%
1 oz	Mount Hood1 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	30 min	6.3	23.5%
0.25 oz	Magnum0.25 oz Magnum Hops	Leaf/Whole	15	Boil	60 min	6.41	5.9%
1 oz	Mount Hood1 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	10 min	2.97	23.5%
1 oz	Liberty1 oz Liberty Hops	Leaf/Whole	4	Boil	5 min	1.36	23.5%
4.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Liberty (Leaf/Whole)	6.61	47%
2 oz	Mount Hood (Leaf/Whole)	9.27	47%
0.25 oz	Magnum (Leaf/Whole)	6.41	5.9%
4.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
48 qt		Infusion	153 °F	153 °F	--

Yeast

GigaYeast - Kölsch Bier Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Med-High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	60 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 167 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

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Brews

Public: Yup, Shared
Last Updated: 2020-03-05 04:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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