simple pale ale Beer Recipe | All Grain American Pale Ale by Brewer #304425 | Brewer's Friend
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simple pale ale

173 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Thursday February 20th 2020
1.053
1.009
5.8%
49.7
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb United Kingdom - Maris Otter Pale9.5 lb Maris Otter Pale 38 3.75 100%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz chinook0.25 oz chinook Hops Pellet 11.6 Boil 60 min 11.2 11.1%
0.25 oz chinook0.25 oz chinook Hops Pellet 11.6 Boil 25 min 7.79 11.1%
0.25 oz chinook0.25 oz chinook Hops Pellet 11.6 Boil 5 min 2.23 11.1%
0.25 oz centennial0.25 oz centennial Hops Pellet 9.9 Boil 60 min 9.56 11.1%
0.25 oz centennial0.25 oz centennial Hops Pellet 9.9 Boil 25 min 6.65 11.1%
0.25 oz centennial0.25 oz centennial Hops Pellet 9.9 Boil 5 min 1.91 11.1%
0.25 oz cascade0.25 oz cascade Hops Pellet 5.7 Boil 60 min 5.5 11.1%
0.25 oz Casc0.25 oz Casc Hops Pellet 5.6 Boil 25 min 3.76 11.1%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 5.6 Boil 5 min 1.08 11.1%
2.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Strike 164 °F 151 °F 60 min
2 qt Sparge 170 °F 179 °F --
Starting Mash Thickness: 1.4 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"simple pale ale" American Pale Ale beer recipe by Brewer #304425. All Grain, ABV 5.77%, IBU 49.67, SRM 5.66, Fermentables: (Maris Otter Pale) Hops: (chinook, centennial, cascade, Casc, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-20 16:24 UTC
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