Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
American - Pilsner4 lb Pilsner |
|
37 |
1.8 |
34.4% |
|
1 lb |
German - CaraFoam1 lb CaraFoam |
|
37 |
1.8 |
8.6% |
|
1 lb |
Flaked Rye1 lb Flaked Rye |
|
36 |
2.8 |
8.6% |
|
90 oz |
Juice - Mango90 oz Mango - (late boil kettle addition) |
|
40 |
0 |
48.4% |
|
11.62 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.15 oz |
Hallertau Hersbrucker0.15 oz Hallertau Hersbrucker Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
2.35 |
100% |
|
0.15 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.15 oz |
Hallertau Hersbrucker (Pellet) 0.14999999965689 oz Hallertau Hersbrucker (Pellet) Hops |
|
2.35 |
100% |
|
0.15 oz
/ $ 0.00
|
Target Water Profile
Cleveland Ohio- Beer Snobs
"Mango Sour" Lambic beer recipe by Tim Dewald. BIAB, ABV 8.38%, IBU 2.35, SRM 3.03, Fermentables: (Pilsner, CaraFoam, Flaked Rye, Mango) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-02 02:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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