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Awesome Recipe

295 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 90 min
Batch Size: 176 gallons (ending kettle volume)
Pre Boil Size: 186 gallons
Pre Boil Gravity: 20.3 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Hop Utilization: 82%
Calories: 295 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created Tuesday February 11th 2020
21.3 °P
4.7 °P
9.2%
0.0
7.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb Belgian - Pilsner400 lb Pilsner 37 1.6 80%
55 lb German - Abbey Malt55 lb Abbey Malt 33 17 11%
45 lb American - White Wheat45 lb White Wheat 40 2.8 9%
500 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
150 °F --
Starting Mash Thickness: 2 qt/lb
 
Yeast
White Labs - Belgian Bastogne Ale Yeast WLP510
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 4974 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Carbondale, CO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Belgian Tripel beer recipe. All Grain, ABV 9.24%, IBU 0, SRM 7.07, Fermentables: (Pilsner, Abbey Malt, White Wheat)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-12 20:24 UTC
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