Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 lb |
Zuper Saazer2.5 lb Zuper Saazer Hops |
|
Pellet |
6.2 |
Boil
|
60 min |
14.39 |
31.3% |
|
5.50 lb |
zuper5.5 lb zuper Hops |
|
Pellet |
6.2 |
Whirlpool
|
10 min |
14.86 |
68.8% |
|
8 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 lb |
Zuper Saazer (Pellet) 2.4999970268735 lb Zuper Saazer (Pellet) Hops |
|
14.39 |
31.3% |
|
5.50 lb |
zuper (Pellet) 5.4999934591217 lb zuper (Pellet) Hops |
|
14.86 |
68.8% |
|
8 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
82.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Papercup Pils w/Zuper Saazer" German Pils beer recipe by Jemassey9. All Grain, ABV 4.81%, IBU 29.25, SRM 2.57, Fermentables: (Pilsner, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Zuper Saazer, zuper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-04 20:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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