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AmberrRRRrred IPA

Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 4.2 liters (fermentor volume)
Pre Boil Size: 6.2 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 245 calories (Per 330ml)
Carbs: 25.3 g (Per 330ml)

Created: Thursday January 23rd 2020

Original Gravity:

1.079

Final Gravity:

1.020

ABV (standard):

7.7%

IBU (tinseth):

40.5

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
663 g	Simpsons - Finest Pale Ale Golden Promise663 g Finest Pale Ale Golden Promise	37	2.4	42.8%
642 g	Castle Malting - Château Vienna642 g Château Vienna	38	2.6	41.4%
122 g	Simpsons - Crystal Light 122 g Crystal Light	33.1	38.03	7.9%
122 g	Castle Malting - Château Cara Ruby122 g Château Cara Ruby	33	19.3	7.9%
1,549 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Amarillo6 g Amarillo Hops	Leaf/Whole	8.6	Boil	70 min	28.32	24%
3 g	Amarillo3 g Amarillo Hops	Leaf/Whole	8.6	Boil	20 min	8.3	12%
3 g	Citra3 g Citra Hops	Pellet	11	Boil	5 min	3.84	12%
13 g	Citra13 g Citra Hops	Pellet	11	Dry Hop	8 days		52%
25 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
9 g	Amarillo (Leaf/Whole) 9 g Amarillo (Leaf/Whole) Hops	36.62	36%
16 g	Citra (Pellet) 16 g Citra (Pellet) Hops	3.84	64%
25 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.75 L	4.3l of filtered tap water + 0.45l of wort from my previous batch	Infusion	66 °C	66 °C	90 min
3.2 L	fly sparge 20m, then sparge 2x pour over	Fly Sparge	77 °C	77 °C	20 min

Yeast

Mangrove Jack - Empire Ale M15

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	21 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 28 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

377

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-09 13:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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