Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Cascade6 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
90 min |
7.95 |
11.3% |
|
9 g |
Cascade9 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
60 min |
11.15 |
17% |
|
19 g |
Cascade19 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
30 min |
18.09 |
35.8% |
|
19 g |
Cascade19 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
0 min |
|
35.8% |
|
53 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
53 g |
Cascade (Pellet) 53 g Cascade (Pellet) Hops |
|
37.19 |
99.9% |
|
53 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.44 L |
|
Decoction |
73 °C |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
22 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: InvertSugar
Amount: 193.4 g
Temp: 20 °C
CO2 Level: 6 g/l |
Target Water Profile
Balanced Profile
"Sierra Nevada Pale Ale" American Pale Ale beer recipe by Roberto Vazquez Vidal. All Grain, ABV 5.37%, IBU 37.2, SRM 8.1, Fermentables: (Pilsner, Caramel / Crystal 60L) Hops: (Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-14 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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