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Manatee Casmic American Pale Ale

189 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created Tuesday December 24th 2019
1.057
1.016
5.5%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb Crisp Malting - Finest Maris Otter21 lb Finest Maris Otter 38 3 86.6%
2 lb German - Vienna2 lb Vienna 37 4 8.2%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 2.1%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 2.1%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 1%
24.25 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.6 gal Strike 156 °F 60 min
2 gal Batch Sparge 168 °F 10 min
8 qt Batch Sparge -- --
Starting Mash Thickness: 1.25 qt/lb
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Manatee Casmic American Pale Ale" American Pale Ale beer recipe. All Grain, ABV 5.45%, IBU 0, SRM 6.49, Fermentables: (Finest Maris Otter, Vienna, CaraHell, Caramel / Crystal 40L, Biscuit)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-24 19:27 UTC
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