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Muskoka Cream Ale Clone

149 calories 13 carbs
Beer Stats
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created Thursday December 5th 2019
1.046
1.008
5.02%
60.19
6.28
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb Canadian - Pale 2-Row8 lb Pale 2-Row 36 1.75 80%
1.5 lb Flaked Corn1.5 lb Flaked Corn 40 0.5 15%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 5%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 90 min 60.19 100%
 
Mash Guidelines
Amount Description Type Temp Time
3.1 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.44 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
20 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Scottish Light 60/-, ABV 5.02%, IBU 60.19, SRM 6.28, Fermentables: (Pale 2-Row, Flaked Corn, Caramel / Crystal 60L) Hops: (Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-05 15:32 UTC
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