Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Spalt15 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
7.27 |
50% |
|
15 g |
Spalt15 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.37 |
50% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Spalt (Pellet) 30 g Spalt (Pellet) Hops |
|
10.64 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
67 °C |
60 min |
|
Starting Grain Temp:
66 °C |
Priming
|
Method: dextrose
Amount: 349.3 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Weissbier beer recipe by Anonymous. All Grain, ABV 5.61%, IBU 10.64, SRM 3.46, Fermentables: (Bohemian Pilsner, Pale Wheat, Rice Hulls) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-02 14:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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