Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16 oz |
United Kingdom - Maris Otter Pale16 oz United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
24.4% |
|
16 oz |
German - Vienna16 oz Vienna |
|
37 |
3.5 |
24.4% |
|
8 oz |
American - Caramel / Crystal 60L8 oz American - Caramel / Crystal 60L |
|
34 |
60 |
12.2% |
|
24 oz |
Flaked Oats24 oz Flaked Oats |
|
33 |
2.2 |
36.6% |
|
1.50 oz |
United Kingdom - Black Patent1.5 oz United Kingdom - Black Patent |
|
27 |
525 |
2.3% |
|
65.50 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
26.45 |
100% |
|
0.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Amarillo (Pellet) 0.24999999942814 oz Amarillo (Pellet) Hops |
|
26.45 |
100% |
|
0.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Breakfast Stout" Oatmeal Stout beer recipe by Rainfly-Brewing. All Grain, ABV 6.99%, IBU 26.45, SRM 24.7, Fermentables: (United Kingdom - Maris Otter Pale, Vienna, American - Caramel / Crystal 60L, Flaked Oats, United Kingdom - Black Patent) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-28 18:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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