Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.28 kg |
Dry Malt Extract - Light0.28 kg Dry Malt Extract - Light |
|
42 |
4 |
65.1% |
|
0.15 kg |
Cane Sugar0.15 kg Cane Sugar |
|
46 |
0 |
34.9% |
|
0.43 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
10 |
Boil
|
15 min |
21.38 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Mosaic (Pellet) 5 g Mosaic (Pellet) Hops |
|
21.38 |
100% |
|
5 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 24 g
Temp: 20 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Midnight Saison" Saison beer recipe by FPianto. Extract, ABV 6.38%, IBU 21.38, SRM 3.41, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Hops: (Mosaic) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-17 23:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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