Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
4.2 |
Boil
|
75 min |
9.58 |
40% |
|
30 g |
Admiral30 g Admiral Hops |
|
Leaf/Whole |
14.61 |
Boil
|
5 min |
28.3 |
60% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.8 L |
|
Strike |
78 °C |
63 °C |
60 min |
|
9.1 L |
|
Batch Sparge |
78 °C |
67 °C |
20 min |
|
9.1 L |
|
Batch Sparge |
78 °C |
67 °C |
20 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Toasted & slightly crushed Coriander Seed
|
|
Spice |
Boil |
5 min. |
Priming
|
Method: dextrose
Amount: 150.9 g
Temp: 37 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"Kveik pale" Spice, Herb, or Vegetable Beer recipe by Man&Beer. All Grain, ABV 5.47%, IBU 37.88, SRM 2.99, Fermentables: (Lager, Wheat Malt) Hops: (Hallertau Mittelfruh, Admiral) Other: (Toasted & slightly crushed Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-11 15:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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