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Shinny fiddle

224 calories 20 carbs
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 38 gallons (ending kettle volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 15.9 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 224 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Tuesday November 12th 2019
16.6 °P
3.3 °P
7.24%
15.24
3.62
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
66 lb American - Pale 2-Row66 lb Pale 2-Row 37 1.8 80.5%
7 lb American - White Wheat7 lb White Wheat 40 2.8 8.5%
9 lb Cane Sugar9 lb Cane Sugar 46 0 11%
82 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
12 oz Saaz12 oz Saaz Hops Pellet 2.9 Boil 60 min 15.24 100%
 
Mash Guidelines
Amount Description Type Temp Time
25.25 gal Steeping 152 °F 45 min
25.25 qt Fly Sparge 170 °F 60 min
 
Yeast
White Labs - Belgian Wit Ale Yeast WLP400
Amount:
1
Attenuation (avg):
76%
Flocculation:
Low-Med
Optimum Temp:
67 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 838 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Blond Ale, ABV 7.24%, IBU 15.24, SRM 3.62, Fermentables: (Pale 2-Row, White Wheat, Cane Sugar) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-13 13:57 UTC
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