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briess blue sari ale

192 calories 20 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (ending kettle volume)
Pre Boil Size: 32.1 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 192 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Friday October 18th 2019
1.058
1.014
5.7%
39.46
6.11
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.52 kg American - Pale Ale9.52 kg Pale Ale 37 3.5 99%
48.04 g Briess - Caramel Malt - 60L48.04 g Caramel Malt - 60L 35.4 60 0.5%
48.04 g German - Melanoidin48.04 g Melanoidin 37 25 0.5%
9.62 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
89.85 g Perle89.85 g Perle Hops Leaf/Whole 8.2 Boil 60 min 34.83 59.9%
60.1 g Tettnanger60.1 g Tettnanger Hops Leaf/Whole 4.5 Boil 10 min 4.64 40.1%
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.7%, IBU 39.46, SRM 6.11, Fermentables: (Pale Ale, Caramel Malt - 60L, Melanoidin) Hops: (Perle, Tettnanger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-18 17:01 UTC
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