Modern Pilsner 2 Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
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Modern Pilsner 2

146 calories 14.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 41 liters
Pre Boil Gravity: 10.0 °P (recipe based estimate)
Post Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 14.2 g (Per 330ml)
Created: Sunday October 13th 2019
11.9 °P
2.7 °P
4.9%
27.7
4.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Bohemian Pilsner8 kg Bohemian Pilsner 38 1.9 86.5%
1.25 kg Finland - Munich Malt1.25 kg Munich Malt 36 7 13.5%
9.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Azacca20 g Azacca Hops Pellet 10.6 Boil 30 min 10.75 20%
20 g Azacca20 g Azacca Hops Pellet 10.6 Boil 20 min 8.47 20%
20 g Azacca20 g Azacca Hops Pellet 10.6 Boil 10 min 5.07 20%
20 g Azacca20 g Azacca Hops Pellet 10.6 Boil 5 min 2.79 20%
20 g Azacca20 g Azacca Hops Pellet 10.6 Boil 1 min 0.6 20%
100 g / $ 0.00
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 175 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Modern Pilsner 2" Bohemian Pilsener beer recipe by Rebus. All Grain, ABV 4.9%, IBU 27.69, SRM 4.35, Fermentables: (Bohemian Pilsner, Munich Malt) Hops: (Azacca)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-13 11:31 UTC
NEW Water Requirements:
Modern Pilsner 2
Equipment Profile Used

System Default

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Water Requirements:
Modern Pilsner 2
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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