Fermenting Now
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9.12 kg |
Finland - Pilsner Malt9.12 kg Pilsner Malt |
|
37 |
2 |
92.3% |
0.76 kg |
Viking - Dextrine Malt0.76 kg Dextrine Malt |
|
33 |
0 |
7.7% |
9.88 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
38 g |
herkules38 g herkules Hops |
|
Pellet |
15 |
Boil
|
60 min |
38.27 |
100% |
38 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38 g |
herkules (Pellet) 38 g herkules (Pellet) Hops |
|
38.27 |
100% |
38 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
34.5 L |
|
Strike |
71 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4.56 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: sucrose
Amount: 7g/l
CO2 Level: 0 Volumes |
Target Water Profile
lpr huhtari
"Pseudo lager" No Profile Selected beer recipe by Akr. All Grain, ABV 6.36%, IBU 38.27, SRM 3.87, Fermentables: (Pilsner Malt, Dextrine Malt) Hops: (herkules) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-03 14:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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