Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.60 kg |
Cane Sugar3.6 kg Cane Sugar |
|
46 |
0 |
37.5% |
|
6 kg |
Carambola6 kg Carambola |
|
1.95 |
0 |
62.5% |
|
9.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 g |
Magnum2 g Magnum Hops |
|
Pellet |
15 |
Boil
|
10 min |
0.72 |
100% |
|
2 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 g |
Magnum (Pellet) 2 g Magnum (Pellet) Hops |
|
0.72 |
100% |
|
2 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"hkgf" Dry Mead beer recipe by mhgcfg. Partial Mash, ABV 10.72%, IBU 0.72, SRM 0, Fermentables: (Cane Sugar, Carambola) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-24 12:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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