Jemassey9
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
27.50 lb | German - Pilsner | 38 | 1.6 | 85.9% | |
3 lb | American - White Wheat | 40 | 2.8 | 9.4% | |
1.50 lb | German - Acidulated Malt | 27 | 3.4 | 4.7% | |
32 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 oz | Domestic Hallertau | Pellet | 4.1 | Boil | 60 min | 23.99 | 62.5% | |
3 oz | Domestic Hallertau | Pellet | 3.9 | Whirlpool | 5 min | 2.74 | 37.5% | |
8 oz / $ 0.00 |
East Coast Yeast - Saison Brasserie ECY08 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 3.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |