Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Boring Pale ale

165 calories 17 carbs
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Wednesday September 11th 2019
1.050
1.012
4.88%
39.66
10.83
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 kg American - Pale Ale5.5 kg Pale Ale 37 3.5 100%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 5.3 Boil 10 min 11.4 43.5%
60 g Amarillo60 g Amarillo Hops Pellet 8.9 Boil 10 min 22.98 52.2%
5 g Amarillo5 g Amarillo Hops Pellet 8.9 Boil 60 min 5.28 4.3%
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
2
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 4.88%, IBU 39.66, SRM 10.83, Fermentables: (Pale Ale) Hops: (East Kent Goldings, Amarillo)
Last Updated and Sharing
 
14
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-25 15:55 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/