Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Canadian - Pale 2-Row | 36 | 1.75 | 81.6% | |
1.50 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 12.2% | |
12 oz | American - Caramel / Crystal 60L | 34 | 60 | 6.1% | |
12.25 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Lemondrop | Pellet | 6 | Boil | 30 min | 7.02 | 100% | |
0.5 oz / $ 0.00 |
Wyeast - American Ale II 1272 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |