Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
73.68 g |
Comet73.68 g Comet Hops |
|
Pellet |
11 |
Boil
|
60 min |
15.47 |
22.9% |
|
73.68 g |
Hallertau Mittelfruh73.68 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
5.27 |
22.9% |
|
73.68 g |
Comet73.68 g Comet Hops |
|
Pellet |
11 |
Boil
|
30 min |
11.89 |
22.9% |
|
73.68 g |
Hallertau Mittelfruh73.68 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
4.05 |
22.9% |
|
27.68 g |
Hallertau Mittelfruh27.68 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Dry Hop at 20 °C
|
7 days |
|
8.6% |
|
322.40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
62 L |
|
Strike |
76 °C |
65 °C |
60 min |
|
129.2 L |
|
Sparge |
80 °C |
-- |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4.62 g |
protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Lennox Golden Ale" British Golden Ale beer recipe by Iain. All Grain, ABV 4.56%, IBU 36.68, SRM 6.98, Fermentables: (Maris Otter Pale, Crystal Malt 100) Hops: (Comet, Hallertau Mittelfruh) Other: (protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-13 11:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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