Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6.60 lb | Briess - LME Munich | 34.5 | 8 | 68.8% | |
3 lb | Briess - DME Pilsen Light | 45 | 2 | 31.3% | |
9.6 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2.50 oz | Domestic Hallertau | Pellet | 3.9 | Boil | 60 min | 6.01 | 55.6% | |
2 oz | Saphir | Pellet | 4.25 | Boil | 15 min | 2.6 | 44.4% | |
4.5 oz / $ 0.00 |
Imperial Yeast - L17 Harvest | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.47 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |