AHS Fall Amber Rye Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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AHS Fall Amber Rye

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Source: AHS
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Saturday August 31st 2019
1.059
1.015
5.8%
10.0
12.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.25 lb American - Pale 2-Row8.25 lb Pale 2-Row 37 1.8 76.7%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 4.7%
0.50 lb Belgian - CaraVienne0.5 lb CaraVienne 34 20 4.7%
1 lb American - Rye1 lb Rye 38 3.5 9.3%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 4.7%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 45 min 8.18 50%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 5 min 1.78 50%
1 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
HUNTSVILLE ALABAMA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"AHS Fall Amber Rye" No Profile Selected beer recipe by AHS. All Grain, ABV 5.81%, IBU 9.96, SRM 12.69, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, CaraVienne, Rye, CaraMunich) Hops: (Willamette)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-08 12:18 UTC
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