Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 lb |
American - Caramel / Crystal 60L1.5 lb American - Caramel / Crystal 60L |
|
34 |
60 |
6.4% |
1 lb |
American - Victory1 lb American - Victory |
|
34 |
28 |
4.3% |
21 lb |
Viking - Viking - American - Pale Ale21 lb Viking - American - Pale Ale |
|
37 |
3.5 |
89.4% |
23.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Cascade4 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
44.83 |
10.5% |
24 oz |
Cascade24 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
133.46 |
63.2% |
8 oz |
Cascade8 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
5 days |
|
21.1% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
22.41 |
5.3% |
38 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38 oz |
Cascade (Leaf/Whole) 37.999999913078 oz Cascade (Leaf/Whole) Hops |
|
200.7 |
100.1% |
38 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirflock Tablets
|
|
Water Agt |
Mash |
15 min. |
0.50 tsp |
Wyeast - Beer Nutrient
|
|
Water Agt |
Mash |
15 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
This batch 6-30-2020 I decided to add 2 limes per gallon (juiced with essence from the peels) to the secondary.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-30 15:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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