| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 770 lb | American - Pilsner | 37 | 1.8 | 82.8% | |
| 110 lb | American - White Wheat | 40 | 2.8 | 11.8% | |
| 50 lb | Flaked Wheat | 34 | 2 | 5.4% | |
| 930 lbs / $ 0.00 | |||||
| White Labs - Belgian Bastogne Ale Yeast WLP510 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| White Labs - California Ale Yeast WLP001 | ||||||||||||||||
|
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| $ 0.00 |
| CO2 Level: 2.35 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| 100% Osmosis inversa, 400g de CaCl en mash | |||||
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |