Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Pale 2-Row | 37 | 1.8 | 47.1% | |
4 lb | American - Wheat | 38 | 1.8 | 47.1% | |
0.50 lb | German - Acidulated Malt | 27 | 3.4 | 5.9% | |
8.5 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Saaz | Leaf/Whole | 3.5 | Boil | 15 min | 5.85 | 100% | |
1 oz / $ 0.00 |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
3.4 gal | Infusion | 150 °F | 60 min | |
3.5 gal | Batch Sparge | 170 °F | 10 min | |
Starting Mash Thickness: 1.6 qt/lb |
Escarpment Labs - Hornindal Kveik Blend | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Method: co2 CO2 Level: 3.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |