| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 lb | American - Pale 2-Row | 37 | 1.8 | 47.1% | |
| 4 lb | American - Wheat | 38 | 1.8 | 47.1% | |
| 0.50 lb | German - Acidulated Malt | 27 | 3.4 | 5.9% | |
| 8.5 lb / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Saaz | Leaf/Whole | 3.5 | Boil | 15 min | 5.85 | 100% | |
| 1 oz / $ 0.00 | ||||||||
| Amount | Description | Type | Temp | Time |
|---|---|---|---|---|
| 3.4 gal | Infusion | 150 °F | 60 min | |
| 3.5 gal | Batch Sparge | 170 °F | 10 min | |
| Starting Mash Thickness: 1.6 qt/lb | ||||
| Escarpment Labs - Hornindal Kveik Blend | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: co2 CO2 Level: 3.75 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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