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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 600 liters (ending kettle volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 55.5 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 206 calories (Per 330ml)
Carbs: 22.7 g (Per 330ml)

Created: Wednesday August 14th 2019

Original Gravity:

16.2 °P

Final Gravity:

4.8 °P

ABV (standard):

6.3%

IBU (tinseth):

0.0

EBC (ebcmorey):

20.0

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
50 kg	American - Wheat50 kg Wheat	38	3.31	29.4%
50 kg	American - Pilsner50 kg Pilsner	37	3.31	29.4%
50 kg	American - Caramel / Crystal 20L50 kg Caramel / Crystal 20L	35	51.87	29.4%
20 kg	Cane Sugar20 kg Cane Sugar	46		11.8%
170 kg / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	65%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3405 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

180

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-15 10:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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